Yellow and Sickly Leaves caused by Chlorosis
Four Week Flowers
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It’s about this time of year that I start to fuss and worry about blight on my Tomatoes. I’ve never really been able to relax since The Year the Tomatoes Died. So I thought I would re-publish this little article that I wrote last year for the Guardian Gardening blog. I will be doing all of this again this year, come rain or shine
When I first starting vegetable gardening in 2005 growing Tomatoes was a doddle, a breeze. Just bung in the plants, water them a bit, feed them a bit and ta-da! right on que at the end of August you’d be eating your own home-grown tommies.
Not anymore. Over the last few years, our summers have been, well, disappointing. And if we’re deluged in rain again this year it means one thing; that growing outdoor Tomatoes in the UK will be more of a battle with wind and rain in an effort to avoid the dreaded…gulp… blight.
As most will know, Tomato blight is a nasty disease that starts with small brown patches on stalks and leaves but soon progresses to the fruits.
If I had a greenhouse I’d take my Tomatoes under cover. But since I don’t have that option (and frankly the thought of ‘not’ growing Tomatoes makes me feel a little nauseous) then there’s only one thing for it – to fight.
Here’s my plan.
So there you have it my 10 – err 11 point plan. If anyone has any more suggestions then please post them in the comments. When fighting Mother Nature you need all the weapons you can get.