Cranberry and Clementine Bread for Us and the Birds
December 30th, 2009 | Allotment 2 Kitchen
This year, although I have been extremely good and committed to eating local, fresh produce or British grown. There are Read more..December 30th, 2009 | Allotment 2 Kitchen
This year, although I have been extremely good and committed to eating local, fresh produce or British grown. There are Read more..December 27th, 2009 | Allotment 2 Kitchen
I try not to eat tofu as a meat replacement, but as an ingredient of its own. Although I have tried the silken tofu a Read more..December 7th, 2009 | down on the allotment
Matron is off to Madeira again! Just for a couple of days to enjoy the warmth of the sun. It's 70degrees and sunny Read more..December 3rd, 2009 | Little Gem's Allotment
My new Alan Titchmarsh fork has been sat in the corner waiting patiently for over a month now..All I need is a couple Read more..November 26th, 2009 | Gardeners Tips
Get out and pick your holly for Christmas decorations now. As the berries ripen the birds descend and scoff the lot Read more..November 15th, 2009 | Allotment 2 Kitchen
The rain stayed away, so we spend a couple of hours at the plot. One of our priority jobs was to work on the hut where Read more..November 6th, 2009 | Nip it in the bud
We went out on our bikes last weekend to make the most of the fading autumn sunshine and my foraging feelers spied Read more..October 26th, 2009 | My Garden Diary
It is possible to grow grapes in the UK as long as you choose grape varieties which are suitable for growing in your Read more..October 22nd, 2009 | down on the allotment
I dug my first Bulgarian Giant Leeks today. I am very pleased with the final result. These are about an inch thick and Read more..October 13th, 2009 | MyTinyPlot
A couple of weeks ago my Ghost Rider Pumpkin looked like this. It was fully green and unripe. Now it’s ripening Read more..