rhubarb wine
August 25th, 2010 | Dee's Little Blog Space
Looking forward to sampling my first attempt at wine making! I’ve racked it for the second time, its clearing Read more..August 25th, 2010 | Dee's Little Blog Space
Looking forward to sampling my first attempt at wine making! I’ve racked it for the second time, its clearing Read more..August 25th, 2010 | Nip it in the bud
The rhubarb chutney I made last month tastes delicious but … the texture and flavour of the rhubarb chunks is Read more..July 28th, 2010 | Nip it in the bud
what you need 450g (1lb) rhubarb, trimmed and sliced 350g (12oz) onions, peeled and sliced 175g (6oz) raisins 775g (1 Read more..July 11th, 2010 | down on the allotment
Look at all this wonderful Summer fruit! I just cleaned the fruit and put it in a bowl in the microwave with a spoonful Read more..June 30th, 2010 | Dee's Little Blog Space
This years rhubarb picking has come to a close .. I love my rhubarb its so versatile… early in the season I Read more..May 12th, 2010 | The House In The Roses
What's the most popular room in your house? Without a shadow of doubt, that will have to be the kitchen for us!Our Read more..April 26th, 2010 | Gardeners Tips
Yesterday I ate a sharp, fresh Rhubarb crumble made from Rhubarb picked on my own patch and it was Read more..December 26th, 2009 | Allotment 2 Kitchen
Forgive me dear readers, but I still seem to be riding on this culinary 'Cranberry roller coaster'. After making the Read more..December 15th, 2009 | Allotment 2 Kitchen
I know some people in the U.K are fortunate enough to be growing their own cranberries, but to my knowledge they are Read more..December 13th, 2009 | Nip it in the bud
I know how much some of you lovelies fret for my poor shelves each time I post about a new preserve so I thought it was Read more..